Classes for 2020

Foraging for real in 2020

Dried herbs, fruits and mushrooms can be used year-round

If you’ve wanted to feel more self-sufficient…….
If you have wished for more confidence in foraging….
If you’ve felt disappointed with conventionally-grown foods…..
If you desire to have Something Wild everyday….

This program was created for you!

Starting in the spring and finishing in early fall, there will be 9 two-hour sessions on Tuesday evenings, 6-8pm.  

All of the details about this adventurous opportunity are right here.

Cooking with wild foods

Are you looking for economic ways to feed yourself and your family healthy food that actually tastes good?  Come and learn how to use some common backyard “weeds” to make delicious and super-nutritious dishes for your family.  No hiking or mosquito spray required – Tanna will bring a nice selection of freshly harvested Wild Foods to work with. These fun, interactive classes will include some plant identification, group cooking/food preparation and a satisfying Wild Food dish to enjoy together. The locations listed below are all independent stand-alone classes with that organization, and you can sign up for as many as you would like. Don’t see a location or date that works for you? Contact me about setting up a class near you!

  • Friday, May 1 in Webster. (tentative, details coming soon)
  • Tuesday May 12 5:30-7:30pm at the Farm Table in Amery, WI: 110 Keller Ave N. $24. Register through Amery Community Education. 715-268-9771 ext. 220, commed@amerysd.k12.wi.us
  • Thursday, May 14 5:30-7:30pm, Room 304 at Osceola High School: 1111 Oak Ridge Drive Osceola, WI 54020. $24. Register through Osceola Community Education. 715-294-4601 prattd@osceolak12.org
  • Monday, May 18 5:30-7:30pm, Frederic High School FCE Room: 1437 Clam Falls Dr, Frederic, WI 54837. $24. Register through Frederic Community Education. 715-327-4868. beecrofts@frederic.k12.wi.us
  • Tuesday, May 26 5:30-7:30pm, River Market Community Co-op: 221 Main St N, Stillwater, Minnesota 55082. (More details coming soon)
  • Saturday, May 30 9am to Noon, Marine Mills Folk School: 550 Pine Street (former Marine Elementary Building) Marine on St Croix, MN 55047. $60, plus $10 material fee. Registration will be available online soon at the Folk School website. info@marinemillsfolkschool.org
  • Saturday, June 27 9am to Noon, Marine Mills Folk School: 550 Pine Street (former Marine Elementary Building) Marine on St Croix, MN 55047. $60, plus $10 material fee. Registration will be available online soon at the Folk School website. info@marinemillsfolkschool.org
  • Saturday, July 18 9am to Noon, Marine Mills Folk School: 550 Pine Street (former Marine Elementary Building) Marine on St Croix, MN 55047. $60, plus $10 material fee. Registration will be available online soon at the Folk School website. info@marinemillsfolkschool.org
  • Saturday, September 19 9am to Noon, Marine Mills Folk School: 550 Pine Street (former Marine Elementary Building) Marine on St Croix, MN 55047. $60, plus $10 material fee. Registration will be available online soon at the Folk School website. info@marinemillsfolkschool.org

Wild Food rambles

These classes will be foraging hikes where we will be outside looking at, identifying, tasting and in some cases actually harvesting wild foods. Dress for the weather (rain or shine) and bring whatever you need to be comfortable: water, bug spray, boots, rain gear, etc.

  • Saturday, August 15 9am to Noon at my home near Centuria, WI. Directions will be given upon registrations. $60 plus $10 material fee. I am partnering with Marine Mills Folk School for this class, and Registration will be available online soon at the Marine Mills Folk School website. info@marinemillsfolkschool.org